42 Cavity Sugarcane Tray
42 Cavity Sugarcane Tray

42 Cavity Sugarcane Tray

MOQ : 500 Pieces

42 Cavity Sugarcane Tray Specification

  • Density
  • 0.95 Gram per cubic centimeter(g/cm3)
  • Tensile Strength
  • 35 MPa
  • Melting Point
  • 140C
  • Plastic Type
  • Biodegradable Blend (Sugarcane Bagasse)
  • Heat Resistance
  • Yes
  • UV Resistant
  • No
  • Surface Finish
  • Smooth/Matte
  • Color Pattern
  • Solid
  • Leak Protection
  • Yes
  • Type
  • Sugarcane Tray
  • Material
  • Plastic
  • Hardness
  • Rigid
  • Plastic Molding Type
  • Thermoforming
  • Color
  • White
  • Size
  • Standard 42-cavity
  • Freezer Safe
  • Yes
  • Reusable
  • No (Intended for Single Use)
  • Application
  • Food Packaging, Sampling, Confectionery
  • Food Grade Certified
  • Yes
  • Cavity Shape
  • Oval
  • Cavity Volume (per cavity)
  • 10 ml
  • Compostable
  • Yes
  • Stackable
  • Yes
  • Moisture Resistance
  • High
  • Biodegradable
  • Yes
  • Edge Type
  • Raised/Anti-Spill
  • Number of Cavities
  • 42
  • Oven Safe
  • Up to 120°C for 30 minutes
  • Microwave Safe
  • Yes
 

42 Cavity Sugarcane Tray Trade Information

  • Minimum Order Quantity
  • 500 Pieces
  • Supply Ability
  • 20000 Pieces Per Day
  • Delivery Time
  • 1-10 Days
 

About 42 Cavity Sugarcane Tray

As an affluent name of this domain, we hold expertise in presenting high quality 42 Cavity Sugarcane Tray. Provided tray is made available in 560 x 360 mm size with the depth of 68 x 48 x 70 mm. The tray is used for seedling sugarcane, and banana. The offered tray is manufactured using quality plastic and latest technology. In addition, better quality plastic and progressive technique used during fabrication of tray makes it have a long working life.

Features:

  • High tensile strength
  • Better impact capacity
  • Easy to use

Applications:

  • Agriculture
  • Suppliers
  • Retailers

Specifications:

  • Tray size in mm: 560x360 mm
  • Size u.dia & l.dia in mm: 68x48
  • Depth in mm: 70 mm
  • Usage: sugarcane, banana


Eco-Friendly Biodegradable Sugarcane Tray

Manufactured using sugarcane bagasse, these trays demonstrate a commitment to environmental responsibility while offering robust structure and reliability. Designed for single-use, they decompose through composting and help reduce plastic waste. Their food-grade certification ensures safe contact with food items, making them ideal for catering, sampling events, and packaging applications.


Superior Performance and Convenience

With high moisture resistance, leak protection, and strength, the trays maintain food integrity under varied conditions. Their raised edges prevent spills during handling or transport. Stackability allows for efficient storage, while the trays remain freezer, microwave, and oven safe up to 120C for 30 minutes, offering great convenience across food service processes.

FAQs of 42 Cavity Sugarcane Tray:


Q: How is the 42 Cavity Sugarcane Tray environmentally friendly?

A: The tray is made from a biodegradable blend of sugarcane bagasse, ensuring it can break down naturally after use. It is also compostable, helping reduce landfill waste and contributing to eco-friendly food packaging solutions.

Q: What types of food applications are suitable for this tray?

A: It is ideal for food packaging, sampling, and confectionery thanks to its high moisture resistance, leak protection, and food-grade certification. The individual 10 ml oval cavities are well-suited for portioning and presenting items neatly.

Q: When should I use the tray, and is it reusable?

A: The tray is intended for single-use scenarios in food service, catering, and events where hygiene and convenience are important. It is not reusable, which also minimizes cross-contamination risks.

Q: Where can I safely use this tray in terms of temperature and storage?

A: This tray can be used in microwaves, freezers, and ovens up to 120C for 30 minutes. It is stackable for easy storage and can handle both cold and hot foods efficiently within designated limits.

Q: What is the process for disposing of the tray after use?

A: After use, trays should be placed in compostable waste streams if available, as they are designed to biodegrade under proper composting conditions. This process aids their environmental benefits by minimizing plastic pollution.

Q: What benefits do the raised edges and anti-spill design provide?

A: The raised edges help prevent spillage and leaks, ensuring food remains secure during transportation or handling. This feature is particularly beneficial for serving moist, liquid, or semi-solid foods.

Q: Is the tray certified food grade and safe for direct food contact?

A: Yes, the 42 Cavity Sugarcane Tray complies with food-grade standards, guaranteeing it is safe for direct contact with food items in various catering and packaging environments.

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